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What is Kauai Grown? The Kauai Grown program promotes our locally grown agricultural products and recognizes the farmers, ranchers, retailers, and restaurants that bring these products to the consumer.
Our goal is to help identify Kauai Grown products and experiences, and to capture what makes these products and experiences special – the people and fresh ingredients behind the products, and the diverse choices that are unique to Kauai.
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Kauai Grown Videos
KauaiGrownCommercial 15sec
KauaiGrownCommercial 30sec
Kauai Grown Commercial 2019 v2
Hanalei Taro Clip
Barkaroo Bakery Clip
As part of the 2023 Celebrate Spring and National Agriculture Week celebration on March 25, 2023 at Kukui Grove Center, we will have again the Ugliest Produce Contest. Bring your ugly fruit and/or vegetable between 11:00 am till 12:00 (noon) to the table next to the stage. We will also have an Agricultural Triva game with prizes and giveaways. Come and join us as we celebrate National Agricultural Week and welcome in Spring!
REGISTRATION FORM
You are invited!
Grove Farm Company and Kauai Farm Bureau
Would like you to attend an informational "talk story" session about the Farm Bill with ourCongresswoman Jill Tokuda
Saturday, February 25, 2023
1 to 3 p.m.
Grove Farm Company Office
3-1850 Kaumualii Highway
Lihue HI 96766
WE will gather around the picnic tables in the covered garage ~ directly behind the main office
(adjacent to the Saturday, Grove Farm Market)
| Jill has recently been named to the House Committee on Agriculture and would like to hear from our farming community as to how "federal policy" can move Hawaii's agricultural sector forward. |
QUESTIONS/RSVP please text (808) 855-5429
***Congresswoman would like to know who she will be talking to
Rachael Secretario, Art teacher at Kapaa Elementary School at the Market selling items as part of their fundraising event
Kapaa Middle School Ukulele School Band performing at the Monday Pau Hana Market on December 12th,2022.
2022 2nd Annual KCFB Recipe Contest
2022 Holiday Recipe Contest Application
2021 Winners of the Holiday Contest
Cazpian France - Main dish winner and overall winner - Pineapple fried rice
Ishiwa Baker - Dessert winner & Best use of Kauai Grown ingredients - Ube lemon cheesecake and ginger drink.
Bev Pang - runner up Dessert category - Carrot cake
2022 Holiday Recipe Contest Application
Pumpkins are coming to the Monday Pau Hana Market on October 24th. Free pumpkins one per family.
For those wanting to crave pumpkins, Rachael Secretario, Art Teacher at Kapaa Elementary School, will be demonstrating the techniques of pumpkin carving.
We apologize for this change of venue to the "Holiday Recipe Contest". As a result of the heavy rains and the early closure of the Monday Pau Hana Market on December 6, 2021, anyone interested in participating in the "Holiday Recipe Contest", please send your application to admin@kauaicountyfarmbureau.org by December 10, 2021. Otherwise, bring your application to the December 13, 2021 market at 3:00 pm and stay for your package of ingredients.
Click here to print and fill out application for the holiday recipe contest
Kauai County Farm Bureau, Kauai Grown Program and Kukui Grove Management would like send a "Mahalo" to the community for voting the Monday Pau Hana Market as the 2021 Best of Kauai.
Also visit the Monday Pau Hana Market in December to shop for locally grown produce and ingredients for holiday meals and enjoy the special events we have planned for each Monday.
Pre-celebration of Small Business Saturday (November 27th) at the Monday Pau Hana Market.
Robbie Melton from Small Business Development Center - Kauai Office.
TRYEATHAWAII PRESS RELEASE - March 22nd, 2020
PRESS RELEASE - March 20th, 2020
MARKET MEMO
The Kauai Grown Program congratulates Valerie Kaneshiro of Kaneshiro Farms for being recognized by the Hawaii Farm Bureau(HFB) as their Outstanding Active Member for 2019. Valerie Kaneshiro received her award at the HFB State Convention on October 30, 2019 at the Royal Lahaina Resort on Maui.
Valerie has been a strong supporter of the Hawaii Pork Industry by providing on-farm research and development, and producing climate appropriate breeding stock. The Kaneshiro Farms have also provided high quality pork products to the residents of the State of Hawaii for many years. Valerie and Kaneshiro Farms have been long-time members and supporters of the Kauai Grown Program.
In the picture from left to right: KCFB President Johnny Gordines, HFB Executive Director Brian Miyamoto, KCFB Treasurer Laurie Ho, HFBF Honoree Valerie Kaneshiro, and HFB President Randy Cabral.
